Free Recipe Hawaiian Pineapple Pie
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Hawaiian Pineapple Pie Recipe
3 Eggs, well beaten
1 c Light corn syrup
1 c Crushed pineapple with juice
1 c Flaked coconut
1 c Sugar
2 ts Flour
1/2 Stick margarine, melted
1 10 in unbaked pie shell
Hawaiian Pineapple Pie Preparation
Combine eggs and corn syrup, beat until well blended. Stir in remaining ingredients and mix well. Spoon into pie shell and bake at 350° for abt. 30 mins, or til pastry is brown and filling is firm. Serving Ideas : We eat as is with not topping. NOTES : You need to watch this pie so it doesn”t burn. It is rather delicate to bake. Recipe by: S.E. Barton-Mother Posted to TNT – Prodigy”s Recipe Exchange Newsletter by LVFG53A@prodigy.com (MRS IRA M DENNIS) on Jan 26, 1997.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Hawaiian Pineapple Pie?
If you know a better Hawaiian Pineapple Pie Recipe please comment below.