Free Recipe Hawaiian Sauce
Recipe Type: F Recipes
Recipe Preparation: boil
Cooking Ingredients for Hawaiian Sauce Recipe
1/4 c Brown Sugar; Packed
2 tb Cornstarch
8 oz Tomato Sauce; 1 cn
8-1/2 oz Pineapple; Crushed,Undrained
1 tb Lemon Juice
1 tb Ginger; Crystallized, Minced
1/4 ts Onion Salt
1/4 ts Garlic Salt
1/8 ts Pepper
Hawaiian Sauce Preparation
Blend the brown sugar and cornstarch in a 1-quart saucepan. Add the remaining ingredients, blend thoroughly. Bring to a boil, stirring. Lower heat and cover. Simmer gently for 15 to 20 minutes. Stir occasionally. Use as a basting or serving sauce for chicken, ribs, or meatballs. Makes 2 cups of sauce. More Recipes from the Backs of Boxes, Bottles, Cans & Jars , by Ceil Dyer. sauces1
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Hawaiian Sauce?
If you know a better Hawaiian Sauce Recipe please comment below.