Free Recipe Hazel Nut Cookies
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Hazel Nut Cookies Recipe
1 lb Hazelnuts; shelled, skins on
1/4 lb Almonds; shelled, skins on
2 Eggs
1 Egg whites
1 lb Sugar
Hazel Nut Cookies Preparation
Grind nuts in blender or food processor until as fine as flour. Beat eggs and egg white together. Add sugar and eggs to ground nuts. Knead until no longer sticky. Form into ovals about 1 inch by 1/2 inch. Place separated on a slightly buttered cookie sheet. Let stand overnight. The next day, bake at 275 degrees for 30 minutes or until lightly browned. Recipe By : Elizabeth Powell Posted to MasterCook Digest V1 #173 Date: Fri, 20 Sep 1996 05:25:02 GMT From: gecho@calweb.com <gecho@calweb.com>
Cooking Temperature:
Recipe Serves: 30
How Do You Cook Hazel Nut Cookies?
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