Free Recipe Hearts of Palm with Salmon
Recipe Type: S Recipes
Recipe Preparation:
Cooking Ingredients for Hearts of Palm with Salmon Recipe
1 cn (14-oz) hearts of palm;
-drained
4 sl Smoked salmon
1 Head leaf lettuce
1 Recipe vinaigrette with
-capers
Hearts of Palm with Salmon Preparation
Cut hearts of palm in half, horizontally. Cut salmon into 1-1/2 inch wide strips. Wrap salmon around pieces of hearts of palm, with palm showing at both ends. Place 2 pieces of hearts of palm wrapped with salmon on each salad plate previously covered with leaf lettuce. Pour vinaigrette with capers over salad. Yield: 8 servings. ANNE HICKMAN (MRS. ROBERT C.) From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.
Cooking Temperature:
Recipe Serves: 8
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