Free Recipe Hearts of Palm with Salmon

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Hearts of Palm with Salmon Recipe

1 cn (14-oz) hearts of palm;
-drained
4 sl Smoked salmon
1 Head leaf lettuce
1 Recipe vinaigrette with
-capers

Hearts of Palm with Salmon Preparation

Cut hearts of palm in half, horizontally. Cut salmon into 1-1/2 inch wide strips. Wrap salmon around pieces of hearts of palm, with palm showing at both ends. Place 2 pieces of hearts of palm wrapped with salmon on each salad plate previously covered with leaf lettuce. Pour vinaigrette with capers over salad. Yield: 8 servings. ANNE HICKMAN (MRS. ROBERT C.) From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.

Cooking Temperature:

Recipe Serves: 8

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