Herb And Caper Sauce Recipe

Free Recipe Herb And Caper Sauce

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Herb And Caper Sauce Recipe

1 c Mayonnaise
2 tb Lemon juice
1/2 ts Lemon zest
1/4 c Dijon mustard
3 tb Olive oil
1/4 c Coarsely-chopped flat-leaf
-parsley
1/4 c Fresh chopped dill
2 tb Tiny capers; coarsely
-chopped

Herb And Caper Sauce Preparation

Combine mayonnaise with lemon juice, zest and mustard in a bowl using a whisk. Slowly drizzle in olive oil to create a simple emulsion. Fold in the herbs and capers with a spatula and chill slightly before serving with poached fish or seafood. Recipe Source: MICHAEL’S PLACE with Michael Lomonaco From the TV FOOD NETWORK – (Show # ML-1A07 broadcast 02-22-1997) Downloaded from their Web-Site – Formatted for MasterCook by MR MAD, aka Joe Comiskey – jpmd44a@prodigy.com 02-28-1997 Recipe by: Michael Lomonaco Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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