Herb Marinated Grilled Vegetables Recipe

Free Recipe Herb Marinated Grilled Vegetables

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Herb Marinated Grilled Vegetables Recipe

3/4 c Olive oil
1/4 c Red wine vinegar
1 ts Fresh rosemary; chopped –
OR
1/2 ts Dried rosemary
1 ts Fresh thyme leaves – OR
1/2 ts Dried thyme
1 ts Fresh basil; chopped – OR
1/2 ts Dried basil
1 ts Fresh oregano; chopped –
OR
1/2 ts Dried oregano
1 tb Garlic – minced
1/2 ts Salt
1/2 ts Ground black pepper
2 lb Assorted vegetables
Left whole if small or cut
In half

Herb Marinated Grilled Vegetables Preparation

Marinade – whisk together all ingredients in a small bowl. Arrange the vegetables in shallow dish or plastic container, pour the marinade over them, cover and refrigerate for 2 hrs. Prepare a grill. Remove the vegetables from the marinade (reserve marinade). Grill the vegetables 6 away from the heat source until they are tender, brushing them with the marinade as they cook. Cooking times will vary according to the vegetables. Source: TPA Trib, 8/24/95 Typed by Sue Woodward Recipe By : From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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