Free Recipe Herb Roasted Chicken

Recipe Type: P Recipes

Recipe Preparation: cook

Cooking Ingredients for Herb Roasted Chicken Recipe

2 tb Flour
1/4 ts Each ground sage and thyme
4 Skinless boneless chicken
* breasts
2 tb Butter
1 cn Cream of chicken soup

Herb Roasted Chicken Preparation

1. On waxed paper, combine flour, sage and thyme. Coat chicken lightly with flour mixture. 2. In skillet over medium-high heat, in hot butter, cook chicken until browned on both sides. 3. Add soup and 1/2 c water, stirring to loosen browned bits. Reduce heat to low. Cover and simmer 5 minutes, or until chicken is no longer pink. Serve over hot cooked rice. Cyberealm Cookbook, Vol 1, 4/93, Cyberealm BBS, compiled by Linda Fields. mmcyber1

Cooking Temperature:

Recipe Serves: 4

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