Free Recipe Herb Sally Lunn

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Herb Sally Lunn Recipe

-Medium Loaf:
5/8 c Heavy cream
3/8 c Milk
1-1/2 Eggs
2-1/2 tb Butter or margarine
2-1/2 tb Sugar
3/4 ts Salt
1-1/4 ts Basil
2-1/2 c Bread flour
1-1/2 ts Yeast

Herb Sally Lunn Preparation

Small Large heavy cream 1/2 cup 3/4 cup milk 1/4 cup 1/3 cup eggs 1 2 butter/margarine 2 Tbs 3 Tbs sugar 2 tsp 3 Tbs salt 1/2 tsp 1 tsp basil 1 tsp 1 1/2 tsp bread flour 2 cups 3 cups yeast 1 tsp 2 tsp Oregano or rosemary may be used as well, if desired. Evaporated skim milk may be substituted for the cream if counting calories. >From: Edward D. Sandoval <esandova@crazyeddie.win.net> From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe NOTES : The Bread Machine Cookbook III1992, Donna Rathmell Germann

Cooking Temperature:

Recipe Serves: 1

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