Herb Spinanch Bake Recipe

Free Recipe Herb Spinanch Bake

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Herb Spinanch Bake Recipe

20 oz Spinanch, frozen-chopped
2 c Rice, cooked
16 oz Cheddar cheese, shredded
4 Eggs, beaten
2/3 c Milk
1/4 c Butter, softened
1/4 c Onion, chopped
2 ts Salt
1 ts Worcestershire sauce
1 ts Thyme ground

Herb Spinanch Bake Preparation

Cook spinach according to package directions; drain well, squeezing out excess liquid. Combine spinach with remaining ingredients in a large bowl. Pour into a greased 13x9x2-inch baking dish. Cover and bake at 350oF for 20 minutes. Uncover and bake 5 minutes more or until set. Nancy Frank, Lake Ariel, PA Taste of Home, Dec/Jan/94 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 16

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