Free Recipe Herbed Corn on the Cob 2

Recipe Type: V Recipes

Recipe Preparation: boil

Cooking Ingredients for Herbed Corn on the Cob 2 Recipe

4 x Corn, ears, medium
2 tb Margarine
1/8 ts Basil, dried
1/8 ts Chervil, dried
1/8 ts Thyme, dried

Herbed Corn on the Cob 2 Preparation

PER SERVING: 129cal., 3g Pro., 7g Fat, 17g Carbo., 72mg Sodium Into large pot of boiling water, cook corn 5 minutes until tender. In a small bowl, combine remaining ingredients. In microwave, cook on high until butter is melted (1 – 1 1/2 minutes). Serve corn brushed with herb butter. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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