Herbed French Bread Recipe

Free Recipe Herbed French Bread

Recipe Type: H Recipes

Recipe Preparation: bake

Cooking Ingredients for Herbed French Bread Recipe

1/4 c Butter or margarine
2 tb Olive or vegetable oil
1 Clove garlic; minced
3 tb Grated parmesan cheese
2 tb Fresh chives; chopped
1 ts Dijon mustard
1 8 ounce loaf french bread;
-cut into 1/2

Herbed French Bread Preparation

Melt butter in a saucepan. Add oil and garlic; saut until garlic is tender. Remove from the heat; stir in Parmesan, chives and mustard. Cool for 5 minutes or until creamy. Spread on one side of each slice of bread. Place with buttered side up on an ungreased baking sheet. Bake at 400 degrees for 6-8 minutes or broil 2-3 minutes or until lightly browned. Yield: 4-6 servings. Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook <PookyPook@aol.com> on Jan 24, 1998. Recipe by: TASTE OF HOME – FEB/MARCH 1996 Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Herbed French Bread?

If you know a better Herbed French Bread Recipe please comment below.