Free Recipe Herbed Mashed Potatoes
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Herbed Mashed Potatoes Recipe
6-1/2 c Cubed peeled baking potato;
-(2-3/4 pounds)
2 Cloves garlic; halved
1/2 c 1% low-fat milk
1/2 c Low-fat sour cream
2 tb Minced fresh parsley
2 tb Minced fresh oregano
1 tb Minced fresh thyme
1 tb Margarine
3/4 ts Salt
1/8 ts Pepper
Herbed Mashed Potatoes Preparation
Place potato and garlic in a large saucepan; cover with water, and bring to a boil. Cook 20 minutes or until very tender; drain. Rreturn potato mixture to pan. Add milk and remaing ingredients; beat at medium speed of a mixer until smooth. Recipe by: Cooking Light, Jul/Aug 1995, page 74 Posted to MC-Recipe Digest V1 #972 by Shavonne Bauer <ssbauer@erinet.com> on Dec 26, 1997
Cooking Temperature:
Recipe Serves: 1
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