Free Recipe Herbed Parmesan Tomatoes

Recipe Type: Free Recipes

Recipe Preparation: broil

Cooking Ingredients for Herbed Parmesan Tomatoes Recipe

18-1/2 Inch thick tomato slices
1/3 c Italian bread crumbs
2 tb Parmesan cheese
3/4 ts Fresh basil, finely chopped
-(or 1/4 tsp dried)
2 ts Fresh parsley
1 tb Reduced calorie margarine,
-melted

Herbed Parmesan Tomatoes Preparation

Excerpted from Life”s Simple Pleasures, published by Harvest Press. ISBN 0-9651322-5-0, 1966, 159 pages, $19.95. Place tomato slices on a broiler pan sprayed with vegetable cooking spray; set aside. In a small bowl, combine bread crumbs, Parmesan cheese, basil, parsley, and margarine; mix thoroughly. Sprinkle over tomato slices; broil for 5 minutes until golden brown. Garnish with fresh basil sprigs and parsley sprigs. NUTRITIONAL INFORMATION per serving (3 slices) 54 Calories; 2g Protein; 8g Carbohydrate; 2g Fat; 2mg Cholesterol; 106mg Sodium * This recipe appeared in the Sept 96 issue of the nationally acclaimed Cinnamon Hearts Newsletter, and was contributed by Marilyn Helton, Editor. Visit Cinnamon Hearts at Posted to Recipe Page 15 Sep 96

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Herbed Parmesan Tomatoes?

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