Free Recipe Herbed Popovers

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Herbed Popovers Recipe

4 Egg whites
1 c Low-fat (2 percent) milk
2 tb Melted margarine
1 c Flour
1 ts Mixed dried herbs (thyme;
-basil; oregano, parsley,
-sage or Italian seasoning)
2 tb Parmesan cheese

Herbed Popovers Preparation

From: christi@meaddata.com (Christi Wilson) Date: Wed, 15 Feb 1995 23:25:42 GMT Butter 12 muffin tins, or spray them with a vegetable oil spray. In a large mixing bowl, whisk the egg whites with the milk and margarine until frothy. Beat in the flour, herbs and Parmesan cheese, and allow the batter to sit for 5 minutes. Divide the batter among the prepared muffin tins, and place in the center of a preheated 450-degree oven for 20 minutes, then reduce the heat to 350 degrees and continue to bake for 30 minutes. Serve immediately. Makes 12. REC.FOOD.RECIPES From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Herbed Popovers?

If you know a better Herbed Popovers Recipe please comment below.