Free Recipe Herbed Potatoes and Onions
Recipe Type: L Recipes
Recipe Preparation: cook
Cooking Ingredients for Herbed Potatoes and Onions Recipe
3 md Red Potatoes; Thin Slice
1 md Onion; Thin Slice
1/2 ts Italian Seasoning
1/8 ts Pepper
1-1/2 tb I Can t Believe It s Not
-Butter – Light, Melted,
-*Note
Herbed Potatoes and Onions Preparation
*NOTE: Original recipe used 2 T margarine, melted In an ungreased 2 qt microwave-safe baking dish, layer half the potato and onion slices. Combine Italian seasoning and pepper; sprinkle half over the onion and potato layer. Drizzle with 1 T margarine. Repeat layers. Cover with vented plastic wrap. Microwave on high for 12 min or until potatoes are tender, turning dish after 6 min. Yield: 4 servings Diabetic Exchange: 1 serving: 1 1/2 starch, 1/2 fat The recipe was tested using a 700 watt microwave – TOH editor This was very, very good…quick and easy too!! Nice for one of those hurried evenings. Entered into MasterCook and tested for you by Reggie & Jeff Dwork <reggie@reggie.com> NOTES : Cal 76.1, Fat 2g, Carb 12.9g, Fib 1.5g, Pro 1.6g, Sod 175mg, CFF 23.4%. Recipe by: TOH, Apr/May 1997 Posted to Digest eat-lf.v097.n230 by Reggie Dwork <reggie@reggie.com> on Sep 12, 1997
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Herbed Potatoes and Onions ?
If you know a better Herbed Potatoes and Onions