Herbed Shrimp in Beer Recipe

Free Recipe Herbed Shrimp in Beer

Recipe Type: S Recipes

Recipe Preparation: broil

Cooking Ingredients for Herbed Shrimp in Beer Recipe

2 lb Peeled raw shrimp
1-1/2 c Great western beer
2 Cl Garlic, minced
2 tb Chives, snipped
2 tb Parsley, snipped
1-1/2 ts Salt
1/2 ts Pepper
Shredded lettuce
2 Green onions, finely chopped

Herbed Shrimp in Beer Preparation

1. Combine all ingredients except lettuce and green onions in a bowl. Cover, Refrigerate 8 hours or overnight; stir occasionally. Drain, reserve marinade. 2. Broil shrimp 4 inches from heat until cooked and tender. (about 2 minutes on each side, less for small shrimp) Do not overcook or shrimp will become tough. Brush occasionally with marinade. 3. Serve shrimp on shredded lettuce; sprinkle with chopped green onion. (marinade may be heated and served for dipping, if desired) Makes 6 servings From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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