Free Recipe Herbed Spinach Soup
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Herbed Spinach Soup Recipe
3 Green onions – finely
Chopped
3 Sprigs parsley
1/4 sm Head lettuce – sliced
1 bn Fresh spinach
2 tb Butter
1/2 ts Salt
1/8 ts Pepper
1 ts Tarragon
41 oz Cans beef consomme
1/2 c Light cream
1 Hard-boiled egg – chopped
Herbed Spinach Soup Preparation
In slow-cooking pot, combine onions, parsley, lettuce, spinach, butter, salt, pepper, tarragon, and consomme. Cover and cook on low 4 to 6 hours. Pour into blender (part of the mixture at a time). Blend until vegetables are finely chopped. Turn slow-cooking pot on high. Pour blended mixture into pot. Stir in cream. Cook on high 20 to 30 minutes. Serve hot, with garnish of chopped hard-cooked egg. Recipe By :
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Herbed Spinach Soup?
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