Herbed Squash Au Gratin Recipe

Free Recipe Herbed Squash Au Gratin

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Herbed Squash Au Gratin Recipe

9 Summer squash
Water
1 ts Salt
1/4 c Butter
2 c Herb-seasoned croutons
1/2 c Grated parmesan cheese

Herbed Squash Au Gratin Preparation

Cut squash into 1/4-inch thick crosswise slices. Cover with water in slow-cooking pot. Add salt. Cover and cook on low for 3 to 4 hours or until tender. Drain. Meanwhile, melt butter in small skillet. Stir in croutons; heat until lightly browned. Add cheese. Sprinkle over well-drained squash. Recipe By :

Cooking Temperature:

Recipe Serves: 7

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