Free Recipe Herbed Zucchini
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Herbed Zucchini Recipe
5 Bacon strips, diced
1 c Chopped onion
1 c Chopped celery
1 Clove garlic, minced
1 cn (14.5 oz) diced tomatoes,
-undrained
5 c Sliced zucchini
1 tb Chopped fresh parsley
1-1/2 ts Snipped fresh sage or 1/2
-tsp rubbed sage
1/2 ts Dried basil
1/2 ts Dried oregano
1/4 ts Pepper
2 tb Grated Parmesan cheese
1/3 c Shredded mozzarella cheese
Herbed Zucchini Preparation
In a skillet over medium heat; cook the bacon until crisp. Remove bacon; discard all but 1 tablespoon of drippings. Saute onion, celery and garlic in drippings until tender. Add tomatoes, zucchini, parsley and seasonings; bring to a boil. Reduce heat; cover and simmer for 6-8 minutes or until zucchini is tender. Sprinkle with cheeses and bacon. Serve with slotted spoon. Posted to MC-Recipe Digest V1 #361 Recipe by: Taste of Home Oct/Nov ”96 From: The Taillons <taillon@access.mountain.net> Date: Tue, 31 Dec 1996 09:18:28 -0500
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Herbed Zucchini?
If you know a better Herbed Zucchini Recipe please comment below.