Free Recipe Herbs Lemon and Shrimp Sauce

Recipe Type: F Recipes

Recipe Preparation: cook

Cooking Ingredients for Herbs Lemon and Shrimp Sauce Recipe

1/2 c Butter grated
-zest of 1 large lemon
6 lg Garlic cloves, chopped
1/2 ts Hot red pepper flakes
2 ts Dried basil
2 ts Dried oregano
1 lb Medium shrimp, shelled
1/2 c Finely chopped parsely
2 Whole green onions,
-chopped
-salt
-lots of ground black
-pepper
1/4 c Fresh lemon juice
1/4 c Grated parmesan cheese

Herbs Lemon and Shrimp Sauce Preparation

Melt butter in a large, heavy skillet. Add lemon zest, garlic, red pepper flakes, basil, and oregano, and cook 2 minutes. Add shrimp and saute until opaque, about 4 minutes. Add parsley, green onions, salt,and pepper, and cook 1 minutes. Stir in lemon juice and cook another minutes, then toss with hot pasta and parmesan cheese, and serve at once. Serve with or without extra grated cheese. Serves 4. RECOMMENDED PASTA: 3/4 pound spaghetti or linguine. From the files of Al Rice, North Pole Alaska. Feb 1994 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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