Herring Pot Recipe

Free Recipe Herring Pot

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Herring Pot Recipe

8 Hering Filets
2 Apples
2 Onions
1/2 c Vinegar
1 ts Peppercorns
1 ts Juniperberries
1 ts Pimentcernels
1 ts Mustardseeds
2 Bayleaves
3 tb Suggar
1 Onion
3-1/2 oz Sweet Cream
3-1/2 oz Sour Cream

Herring Pot Preparation

1. Cut the heringsfilets into bit-sized pieces. 2. Cut the 2 onions and the apples into fine sticks. 3. Mix the vinegar with the other finely chopped onion, the seasons and the sugar; bring to a boil and let simmer for 10 minutes. 4. Pour the liquid through a sieve and mix together with the creams. 5. Put the fish,apples and onions into a bowl and pour the cooled marinade over all. 6. Let stand, at least, one day in the fridge. Translated by Brigitte Sealing Cyberealm BBS Watertown NY 315-786-1120 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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