Hershey s Reduced Fat Brownies Recipe

Free Recipe Hershey s Reduced Fat Brownies

Recipe Type: L Recipes

Recipe Preparation: bake

Cooking Ingredients for Hershey s Reduced Fat Brownies Recipe

6 tb 50-60% vegetable oil spread
1 c Granulated sugar
1/2 c HERSHEY S Cocoa or HERSHEY S
-Dutch Processed Cocoa
1 ts Vanilla extract
2 Egg whites; slightly beaten
1/2 c All-purpose flour
1/4 c Finely chopped walnuts
Powdered sugar

Hershey s Reduced Fat Brownies Preparation

Heat oven to 350¡F. Lightly spray 8-inch square baking pan with vegetable cooking spray. In medium saucepan over low heat, melt spread. Add granulated sugar; stir until blended. Remove from heat; stir in cocoa and vanilla. Add egg whites; stir to blend. Stir in flour and walnuts. Spread batter into prepared pan. Bake 25 minutes or until edges begin to pull away from sides of pan. Cool completely. Sift powdered sugar over top. Cut into bars. 16 brownies. Recipe by: www.herseys.com Posted to MC-Recipe Digest by Diana Stephens <mdstephe@ix.netcom.com> on Mar 4, 1998

Cooking Temperature:

Recipe Serves: 1

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