Hickory Smoked Shrimp Recipe

Free Recipe Hickory Smoked Shrimp

Recipe Type: S Recipes

Recipe Preparation: broil

Cooking Ingredients for Hickory Smoked Shrimp Recipe

4 tb Butter; melted
3 tb Worcestershire sauce
1 Lemon; juice only
42 Shrimp (26-30 count); peeled
-& deveined; with tails on
Parsley sprigs & lemon
-wedges for garnish

Hickory Smoked Shrimp Preparation

Mix melted butter, Worcestershire sauce & lemon juice. Dab sauce on shrimp & arrange on broiler pan. Broil 6-8 minutes, just until done. Serve 7 on each plate garnished with a sprig of parsley & a lemon wedge. CONFEDERATE HOUSE WESTHEIMER, HOUSTON WINE: CHALONE CHARDONNAY From the <Micro Cookbook Collection of American recipes>,

Cooking Temperature:

Recipe Serves: 6

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