Free Recipe Highland Fondue
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Highland Fondue Recipe
1 sm Onion, finely chopped
3 ts Butter
8 fl Milk
1 lb Grated Scottish or mature
-Cheddar cheese
3 ts Cornflour
4 tb Whiskey
Cubes of rye and onion
-bread, to serve
Highland Fondue Preparation
Method: Put onion and butter into a saucepan and cook over a gentle heat until soft. Add milk and heat until bubbling. Gradually stir in cheese and continue to cook until melted, stirring frequently. In a small bowl, blend cornflour smoothly with whiskey then stir into cheese mixture and cook 2-3 minutes until thickened, stirring frequently. Pour into the fondue pot and serve with cubes of rye and onion bread. (Serves 4-6) From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Highland Fondue?
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