Hitachi 100% Wheat Recipe

Free Recipe Hitachi 100% Wheat

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Hitachi 100% Wheat Recipe

Hitachi 100% Wheat

Hitachi 100% Wheat Preparation

Water……………..1-1/2 cups 100% stoned ground whole wheat flour………..3 cups Wheat gluten……….3/8 cup Honey……………..3 tablespoons Salt………………2 teaspoons (heaping) Dry yeast 4 teaspoons METHOD: 1. Premix in a bowl, whole wheat flour, gluten and salt. Make sure it is room temperature. 2. Pour lukewarm water (110 deg.F) into bread pan. 3. Sprinkle yeast into water in bread pan. 4. Add honey (spreading around) into bread pan. 5. Add the premixed ingredients into bread pan. 6. Turn the flours in each corner one time with a large spoon. 7. Put bread pan immediately into Home Bakery. 8. Select BREAD menu 9. Use either LIGHT or MEDIUM color. 10. Press START button. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Hitachi 100% Wheat?

If you know a better Hitachi 100% Wheat Recipe please comment below.