Holiday Almond Tea Bread Recipe

Free Recipe Holiday Almond Tea Bread

Recipe Type: H Recipes

Recipe Preparation: bake

Cooking Ingredients for Holiday Almond Tea Bread Recipe

3/4 c Dried apricots, chopped
1/4 c Butter or margarine
3/4 c Sugar
1 c Boiling water
1 Egg, beaten
1 c Flour
1 c Wholewheat flour
1 ts Baking soda
1/2 c Almonds, chopped

Holiday Almond Tea Bread Preparation

Preheat oven to 350oF. Lightly grease a 9×5 inch loaf pan and line it with nonstick or wax paper. Combine the apricots, butter or margarine, sugar and boiling water. Stir until melted. Allow to cool. Mix in t he egg, flours and baking soda. Add the almonds and spoon the mixture into the prepared pan. Level the top and bake for about 1 hour, or until a skewer inserted in the center comes out clean. Cool on a wire rack before slicing. Makes 1 loaf. Typed in MM Format by cjhartlin@email.msn.com Source: Holiday Mix ”N Match Meals. Oct. 3/99 Posted to MM-Recipes Digest by Cindy Hartlin <cjhartlin@email.msn.com> on Oct 3, 1999

Cooking Temperature:

Recipe Serves: 1

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