Free Recipe Holiday Corn Chowder
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Holiday Corn Chowder Recipe
1/2 c Each chopped onion and
-celery
1 tb Butter or margarine
1 cn (14 1/2 ounce) Del Monte®
-FreshCut Whole New
-Potatoes; drained and
-diced*
1 c Diced ham; (optional)
2 c Half & half or milk
1 cn (14 1/4 ounce) Del Monte®
-FreshCut Fiesta Corn;
-drained
1 cn (14 3/4 ounce) Del Monte®
-FreshCut Cream Style White
-Corn **
Holiday Corn Chowder Preparation
1. Cook onion and celery in butter in large saucepan until tender. 2. Add potatoes, ham, milk and corn. 3. Cover and simmer 10 minutes (Do not boil), stirring frequently. Season with salt andpepper to taste. Serve immediatley * May substitute 1 large potato, peeled and diced. Increase simmer time 5 minutes or until tender. ** May substitute any other Del Monte ® FreshCut Cream Style Corn Posted to brand-name-recipes by Carriej999 <Carriej999@aol.com> on Jan 25, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Holiday Corn Chowder?
If you know a better Holiday Corn Chowder Recipe please comment below.