Free Recipe Bacon and Chive White Sauce

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Bacon and Chive White Sauce Recipe

2 sl Bacon, cooked and crumbled
2 tb Butter or margarine
2 tb All-purpose flour
1 c Milk
1 ts Chopped chives
1/2 ts Salt

Bacon and Chive White Sauce Preparation

1. Prepare bacon and set aside. 2. Melt butter in a 1-quart glass measuring picher in mirowave oven (about 30 seconds at High). Add flour; mix until smooth. Add milk gradually, stirring constantly. 3. Cook uncovered in microwave oven 4 minutes at High, or until thickened; stir after 2 minutes, then every 30 seconds. 4. Add crumbled bacon, chives and salt; stir. Serve over fresh vegetables. Yield: About 1 cup. SOURCE: Adventures in Microwave Cooking

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Bacon and Chive White Sauce?

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