Holiday Punch #2 Recipe

Free Recipe Holiday Punch #2

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Holiday Punch #2 Recipe

2 cn (16-oz) jellied cranberry
-sauce
1 c Lemon juice
4 tb Almond extract
1 qt White wine
1 qt Ginger ale; chilled

Holiday Punch #2 Preparation

Blend cranberry sauce, lemon juice and almond extract in electric blender or mixer. Add wine. Pour over ice in a punch bowl. lmmediately before serving, add ginger ale. Yield: 30 punch cup servings. NANCY COUCH (MRS. JAMES) From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.

Cooking Temperature:

Recipe Serves: 30

How Do You Cook Holiday Punch #2?

If you know a better Holiday Punch #2 Recipe please comment below.