Bacon and Egg Bake Recipe

Free Recipe Bacon and Egg Bake

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Bacon and Egg Bake Recipe

6 sl Bacon
16 oz Cheddar cheese – shredded
2 md Onions – sliced
ds Salt and pepper
1 cn Cream of mushroom soup
English muffins – split
1/4 c Milk
Split and toasted
5 Hard cooked eggs – sliced

Bacon and Egg Bake Preparation

Heat oven to 350~. Fry bacon until crisp; remove from skillet and drain, reserve 2 Tb fat. Saute onion in the reserved bacon fat. Stir in soup, milk, eggs, cheese, and seasonings. Pour mixture into 9×13 inch baking dish; top with bacon. Bake for 20 minutes. Serve over muffin halves. Recipe By :

Cooking Temperature:

Recipe Serves: 7

How Do You Cook Bacon and Egg Bake?

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