Holiday Vegetable Soup Recipe

Free Recipe Holiday Vegetable Soup

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Holiday Vegetable Soup Recipe

1/2 c Chopped dill
1/2 c Hopped parsley
2 c Finely chopped celery
2 Green peppers; chopped fine
2 Onions; chopped
2 Tomatoes; chopped
4 Carrots; diced
1/2 lb Green beans; cut into 1-inch
-lengths
2 qt Water
1 tb Salt
1/2 ts White pepper

Holiday Vegetable Soup Preparation

From: ltsilver@borg.com (LT Silverman) Date: Wed, 10 Jul 1996 14:49:57 -0400 1. In a large kettle, combine all ingredients. 2. Bring to a boil, lower heat and simmer for 40 minutes, or until vegetables are tender. 3. Correct seasonings. Serve piping hot. Serves 8. JEWISH-FOOD digest 250 From the Jewish Food recipe list.

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Holiday Vegetable Soup?

If you know a better Holiday Vegetable Soup Recipe please comment below.