Free Recipe Hollandaise Sauce #2
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Hollandaise Sauce #2 Recipe
4 Egg yolks
2 oz Water
1 oz Tarragon vinegar
1/8 ts Salt
1/4 lb Butter; melted
3 dr Tabasco
Hollandaise Sauce #2 Preparation
Add vinegar to yolks. Beat yolks until light. Put in top of double boiler, slightly cook egg yolks; then add butter slowly beating continuously until firm. Add water if necessary to break heavy consistency. Then add 3 drops Tabasco. THE ANDREW JACKSON 221 ROYAL STREET NEW ORLEANS, LA From <A Taste of Louisiana>.
Cooking Temperature:
Recipe Serves: 4
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