Free Recipe Homemade Coconut Pound Cake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Homemade Coconut Pound Cake Recipe
2 Sticks butter
3 c Sugar
3 c Flour
5 Eggs; separated
1 c Buttermilk
1/4 ts Soda; dissolved in
1 tb -water
1 ts Vanilla
1/2 ts Butter flavoring
1 c Coconut
Homemade Coconut Pound Cake Preparation
Cream butter and sugar. Add egg yolks and beat until blended. Sift flour 3 times, add to creamed mixture; mix well. Add buttermilk, flavorings and coconut; mix. Beat egg whites and add to batter along with dissolved soda; fold in (do not beat). Pour into greased and floured tube or bundt pan. Bake at 200 for about 2-1/2 hours or until a toothpick inserted comes out clean. MRS JAMES MCCARLEY (MONTIE) HELENA, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,
Cooking Temperature:
Recipe Serves: 1
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