Free Recipe Homemade Graham Crackers
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Homemade Graham Crackers Recipe
1 c Graham or whole wheat flour
1 c Unbleacherd flour
1 ts Baking powder
1/4 c Marggarine or butter
1/2 c Honey
1/4 c Milk
Homemade Graham Crackers Preparation
Ingedients- Directions- Combine flours, baking powder. Cut in butter or margarine until the consistency of cornmeal. Stir in honey. Add milk to make stiff dough. Roll out on floured surface to 1/4 inch thickness. Cut into squares. Prick with fork. Brush with milk Bake at 400 F on ungreased baking sheet for 18 minutes or until golden brown. From Feed Me I”m Yours , by Vicki Lansky Posted by Vince Gordon, April 1993 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Homemade Graham Crackers?
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