Free Recipe Hommus

Recipe Type: A Recipes

Recipe Preparation:

Cooking Ingredients for Hommus Recipe

1 cn Chickpeas
2 Cloves garlic
1/4 c Lemon juice; or more, to
-taste
1 ts Salt
1/3 c Tahini (sesame paste)
3 tb Olive oil
Chopped parsley or cilantro
Paprika or cayenne pepper

Hommus Preparation

Drain chick peas, reserving liquid. Put chick peas, garlic, lemon juice, salt and tahini (tahina) in blender container. Process until smooth, using some of the reserved chick pea liquid as needed. Place into small bowl. Drizzle olive oil on top and sprinkle with parsley (or cilantro) and paprika (or cayenne). Serve with crackers or pita chips (see recipe for Arabic Bread Chips ). Recipe by: Lisa Whicker/ Jubail, KSA Posted to MC-Recipe Digest V1 #671 by Creedenite@aol.com on Jul 14, 1997

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Hommus?

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