Free Recipe Honey Chocolate Ice Cream

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Honey Chocolate Ice Cream Recipe

2 c Milk
3 Eggs
1 qt Cream
1/2 ts Vanilla
2 oz Chocolate
1/8 ts Salt,
1-1/2 c Honey

Honey Chocolate Ice Cream Preparation

Make a boiled custard or the milk, melted chocolate, honey eggs and vanilla. When cool add cream and freeze. Per serving: 4659 Calories; 287g Fat (53% calories from fat); 59g Protein; 511g Carbohydrate; 1452mg Cholesterol; 1049mg Sodium Recipe by: Pennsylvania State Beekeepers Association Posted to MC-Recipe Digest V1 #461 by Calvin Deiterich <cedeiter@epix.net> on Jan 31, 1997.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Honey Chocolate Ice Cream?

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