Free Recipe Honey Crunch Rolls
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Honey Crunch Rolls Recipe
6 Round bread rolls
1/2 c Butter, melted
1/2 c Honey
Topping:
1/4 c Coconut
1/4 c Brown sugar
Honey Crunch Rolls Preparation
1. place 3-4 diagonal cuts in bread leaving bottom crust intact. 2. cream the butter and honey and spread the mixture in between slices and over the top of the bread. 3. combine the last 2 ingredients and sprinkle over the top of the bread. 4. place on an oven slide and cover with aluminum foil. bake at 200 degrees c for 10 minutes and then uncovered for a further 10 minutes. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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