Honey Cure for Ham Recipe

Free Recipe Honey Cure for Ham

Recipe Type: P Recipes

Recipe Preparation:

Cooking Ingredients for Honey Cure for Ham Recipe

1 Ham
1 lb Rough salt
1/2 oz Saltpeter (from the
-drugstore)
1 oz Pepper
1 lb Honey

Honey Cure for Ham Preparation

You will need a salting pan. Rub the ham all over with the salt, saltpeter, and pepper. Put it in a salting pan. Turn and rub it well with the mixture every day for 4 days. Then pour the honey over the ham and rub it in. Rub the ham with the pickle twice a week for a month before you hang it up to dry. Time: 1 month plus.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Honey Cure for Ham?

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