Free Recipe Bacon Layered Salad
Recipe Type: S Recipes
Recipe Preparation: chill
Cooking Ingredients for Bacon Layered Salad Recipe
1 lg Head cauliflower
1 Head lettuce; torn
1 pk (10-oz) frozen peas
1 ct (8-oz) sour cream
1 c Mayonnaise
1 c Grated Parmesan cheese
1 lb Bacon; cooked, crumbled
Bacon Layered Salad Preparation
Separate cauliflower into flowerets. Layer lettuce, cauliflower & peas in that order in a 3-quart bowl. Combine sour cream & mayonnaise, mixing well. Spread evenly over top, sealing to edge of bowl. Sprinkle with remaining ingredients in order listed. Cover bowl tightly & chill overnight. Yields 8-10 servings. DONITA ALEXANDER From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Bacon Layered Salad?
If you know a better Bacon Layered Salad Recipe please comment below.