Honey Fudge Squares Recipe

Free Recipe Honey Fudge Squares

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Honey Fudge Squares Recipe

1/2 c Butter
2 1-oz squares unsweetened
-chocolate
2 Eggs
1/2 c Liquid honey
1/2 c Sugar
1 ts Vanilla
1 c Sifted all-purpose flour
1/2 ts Salt
1/2 ts Baking powder
1/2 c Chopped walnuts

Honey Fudge Squares Preparation

Melt butter and chocolate in top of double boiler; cool slightly. Beat eggs until fluffy. Gradually beat in honey, sugar, vanilla and chocolate mixture. Stir in sifted dry ingredients and nuts. Pour into a greased 9 square pan and bake 20 to 25 minutes at 350 degrees F. Cool. Spread with chocolate icing or melted semisweet chocolate and cut in squares. Recipe by: The Canadiana Cookbook/Mme Jehane Benoit/1970 Posted to TNT – Prodigy”s Recipe Exchange Newsletter by Bill & Leilani Devries <devriesb@cyberbeach.net> on Aug 27, 1997

Cooking Temperature:

Recipe Serves: 1

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