Honey Gingerbread Recipe

Free Recipe Honey Gingerbread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Honey Gingerbread Recipe

1 Egg – beaten
1 c Sour cream
1 c Honey
2-1/2 c Flour
1/2 ts Salt
1 ts Baking soda
2 ts Ginger – ground
1/2 ts Cinnamon
1/4 c Vegetable oil

Honey Gingerbread Preparation

Preheat oven to 350 degrees. In small bowl, beat sour cream and honey. Blend into beaten eggs. Sift together dry ingredients. Mix the wet and dry mixtures together and beat well. Blend in oil. Bake 30-40 minutes or until done in center. Cool on rack 5 minutes. Remove from pan. Serve warm with ice cream or whipped cream. Posted to MC-Recipe Digest V1 #154 Date: Mon, 15 Jul 1996 15:04:45 -0300 From: Calvin Deiterich <cedeiter@epix.net> Recipe By : The Pennsylvania State Beekeepers Association

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Honey Gingerbread?

If you know a better Honey Gingerbread Recipe please comment below.