Honey Herb Sauce for Vegetables Recipe

Free Recipe Honey Herb Sauce for Vegetables

Recipe Type: H Recipes

Recipe Preparation: boil

Cooking Ingredients for Honey Herb Sauce for Vegetables Recipe

1/4 c Honey
2 tb Onion; minced
1/4 c Butter or margarine
1/2 ts Thyme; crushed
Salt end pepper; to taste

Honey Herb Sauce for Vegetables Preparation

Combine all ingredients in a small saucepan and bring to a boil; cook 2 minutes. Toss with vegetables of choice such as: peas, zucchini, spinach, broccoli, green beans, etc. Serve over couscous as a vegetarian entree or alone as a side dish. www.honey.com, your source for honey information and recipes 98Mar06 Notes: Makes about 2/3 cup >from Pat Hanneman (Kitpath) and McBuster 98Mar Recipe by: Honey Commission Mar98 Posted to MC-Recipe Digest by KitPATh <phannema@wizard.ucr.edu> on Mar 06, 1998

Cooking Temperature:

Recipe Serves: 1

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