Free Recipe Honey Lemon Jelly
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Honey Lemon Jelly Recipe
1-1/2 c Clover honey
6 tb Lemon juice
1/3 c Liquid pectin
Honey Lemon Jelly Preparation
Stir the honey and lemon juice in a saucepan over high heat until it comes to a full rolling boil. Add the pectin and continue stirring until it boils hard again. Set the timer for 1 minute and continue to stir. Remove from the heat. Skim off any froth with a metal spoon. Pour into clean, hot glasses, filling the jars to within 1/8 inch of the top. Wipe the rims. Put on the lids and screw bands firmly. Let stand 12 hours before moving. Label and store in a dark place. Posted to MM-Recipes Digest V3 #356 From: Tonya <imbri@oz.net> Date: Sat, 28 Dec 1996 09:47:25 -0800
Cooking Temperature:
Recipe Serves: 2
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