Free Recipe Honey-Dijon Scallops
Recipe Type: Free Recipes
Recipe Preparation: broil
Cooking Ingredients for Honey-Dijon Scallops Recipe
1-1/2 lb Sea scallops; trimmed
1/4 c Honey
1/4 c Dijon mustard
1 ts Lemon juice
2 ts Curry powder
Honey-Dijon Scallops Preparation
Prep: 10 min, Cook: 5 min. Turn on broiler. Arrange scallops in the bottom of a foil lined broiler pan. Combine remaining ingredients in a bowl and brush over scallops. Broil 5 inches from heat source about 5 minutes until scallops are just opaque throughout. Do not overcook by molony <molony@scsn.net> on Feb 20, 1998
Cooking Temperature:
Recipe Serves: 1
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