Free Recipe Honey-Glazed Carrots
Recipe Type: V Recipes
Recipe Preparation: boil
Cooking Ingredients for Honey-Glazed Carrots Recipe
1 lb Carrots; cut into 1 pieces
1 c Water
1/4 ts Salt
1/2 c Orange juice
2 ts Cornstarch
2 tb Butter or margarine
2 tb Honey
Honey-Glazed Carrots Preparation
Cook carrot pieces in 1 cup of boiling water with salt in a medium saucepan for 10 minutes or until tender. Drain carrots and place in a serving bowl. Stir together orange juice and cornstarch in a small saucepan until smooth. Stir in butter and honey; cook over medium heat, stirring constantly, 4 minutes or until thickened. Pour over carrots and toss to coat. Recipe by: Southern Living Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Honey-Glazed Carrots?
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