Free Recipe Honey-Mustard Barbecued Short Ribs
Recipe Type: E Recipes
Recipe Preparation: cook
Cooking Ingredients for Honey-Mustard Barbecued Short Ribs Recipe
3 lb Beef short ribs
1 tb Dijon mustard
1 Garlic clove, crushed
2 tb Honey
1/2 ts Salt
1/8 ts Pepper
1 c Bottled hickory smoke
-Barbecue sauce
2 tb Cornstarch
2 tb Cold water
Honey-Mustard Barbecued Short Ribs Preparation
Place short ribs in slow-cooker. In medium bowl, combine mustard, garlic, honey, salt, pepper, and barbecue sauce. Pour over ribs. Cover and cook on LOW 6-7 hours or until tender. Refridgerate several hours or overnight. Skim any solidified fat from top. Remove ribs; heat in microwave or conventional oven. Dissolve cornstarch in water. Add to sauce. Cook and stir in microwave or stovetoo until hot and slightly thickened. Pour hot sauce over warm ribs. Crockery Favorites, Mable Hoffman From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Honey-Mustard Barbecued Short Ribs?
If you know a better Honey-Mustard Barbecued Short Ribs Recipe please comment below.