Free Recipe Honey-Mustard Drumsticks
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Honey-Mustard Drumsticks Recipe
1/4 c Dijon-style mustard
2 tb Plus
2 ts Honey
2 tb Apple cider
4 (6-oz) chicken drumsticks;
-skinned
1/3 c Plus
2 ts Plain dried breadcrumbs
1 ts Dry mustard
1/2 ts Salt
1/4 ts Ground ginger
Honey-Mustard Drumsticks Preparation
submitted by: johanssen@matnet.com Preheat oven to 375F. Line large baking sheet with foil; spray with non-stick cooking spray. IN large bowl, combine Dijon mustard, honey and cider; remove and set aside 1/4 cup of mixture. To remaining mixture, add chicken, tossing well to coat thoroughly. In gallon-size sealable plastic bag, combine bread crumbs, dry mustard, slat and ginger; seal bag and shake to blend. Add 1 drumbstick; seal bag and shake to coat. Place drumstick on prepared baking sheet. Repeat, using remaining drumsticks. Bake chicken 20 minutes; turn carefully. Bake 10-15 minutes longer, until cooked through and juices run clea when pierced with a fork. Serve with reserved mustard mixture as a dip. EACH SERING PROVIDES: 3 proteins; 1/2 bread, 45 optional calories PER SERVING: 256 calories, 25g protein; 7g fat; 22g carbohydrate; 38mg calcium; 893mg sodium; 79mg cholesterol; 0g dietary fiber DAVE <DAVIDG@CLAM.RUTGERS.EDU> RECIPEINTERNET LIST SERVER RECIPE ARCHIVE – 2 JUNE 1996 From the ”RECIPEinternet: Recipes from Around the World” recipe list.
Cooking Temperature:
Recipe Serves: 4
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