Free Recipe Honeymoon Sourdoughs
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Honeymoon Sourdoughs Recipe
1 c Active Starter
1/2 ts Baking Powder
1-1/4 c Prepared Biscuit Mix
1 tb Cooking Oil
Honeymoon Sourdoughs Preparation
Mix all ingredients thoroughly and turn out onto a floured board, knead lightly and then roll out gently and cut into biscuits. Brush lightly with melted butter or margarine. Place of greased cookie sheet and bake at 450 degrees for about 15 minutes. Makes 9 Large biscuits. From the Complete Sourdough Cookbook by Don and Myrtle Holm.
Cooking Temperature:
Recipe Serves: 4
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