Free Recipe Horehound Candy – for Colds

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Horehound Candy – for Colds Recipe

2 c Best new orleans sugar
1/2 c Horehound tea; strong
1/2 ts Cream of tartar

Horehound Candy – for Colds Preparation

Boil until crisp in cold water. Pour into buttered plates and when almost cold cut in squares. If white or light brown sugar is used, recipe makes a very good candy and not so strong. Source: Unknown Originally published in Ohio State Grange Cook Book, 21st ed., Apr 1966. Compiled by members of the Ohio State Grange Home Economics Committee.

Cooking Temperature:

Recipe Serves: 1

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