Free Recipe Horseradish-Garlic Burgers
Recipe Type: N Recipes
Recipe Preparation: cook
Cooking Ingredients for Horseradish-Garlic Burgers Recipe
3/4 lb Prime ground beef
1 tb Prepared horseradish
1 tb Roasted garlic paste
1 ts Fresh thyme chopped
1 ts Fresh chives chopped
Salt and pepper
2 sl Havarti cheese
2 Onion rolls
1 tb Butter,; softened
Waffle-cut potatoes,; fried
-for garnish
Horseradish-Garlic Burgers Preparation
Preheat a barbecue or stovetop grill to very hot. Combine beef, horseradish, garlic paste and herbs. Mix well and season with salt and pepper to taste. Divide mixture and form 2 firm, round, :-inch thick patties. Place on hot grill and cook 5 minutes. Meanwhile, slice buns in half and brush with butter. Flip burgers and continue to cook 5 more minutes. Place buns, butter side down, on cooler part of grill and toast. Top each burger with a slice of cheese and continue to cook until cheese melts. Assemble burgers and serve them with fried potatoes. Yield: 2 servings Posted to MC-Recipe Digest V1 #226 Date: Fri, 27 Sep 1996 07:47:39 -0700 From: Rowaan@ix.netcom.com <rowaan@ix.netcom.com>
Cooking Temperature:
Recipe Serves: 1
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